Dinner time

‘Churrasco’ Brazilian Barbecue (All-You-Can-Eat)

Churrasco about 15 different varieties at all times.(All-You-Can-Eat), Salad Bar about 30 different varieties (Salad, Appetizer, Stewed Dish, Deep-fried Dish, Bread, Rice),Approximately 13 kinds of dessert buffet. *Menu is subject to change (without notice)

 

[Female] 5,720yen
[Male] 6,270yen
[Elementary Studens] 2,640yen
[From Age 4～Children Under the Age of Elementary School] 1,210yen
[Under 4 Years of Age] Free

CHURRASCO

RIO GRANDE GRILL“CHURRASCO”

Churrasco is a national Brazillian BBQ which meat is skewered and slowly grilled with rock salt.
We bring grilled ingredients to your table and cut them in front of you. Please taste as much as you like.

 

Japanese black（Ribeye roll）

It’s called one of the best beef, and especially black wagyu beef is good quality of meat of wagyu. In Japan, we call its part “rib.” Its meat quality is a tender lean meat with almost no excess backfat and a uniformed shape. Enjoy a good balance of lean and fat meat with Churrasco.

 

Picanha (Top sirloin)

It’s a part of tip of the butt and called “Ichibo.” It’s a rare and get only few amount from one cow. It’s a lean meat with less fat and has strong taste.

 

Alcatra (Rump)

It’s a popular churrasco “Rump meat”
This part is the finest and softest lean meat. It’s a popular churrasco meat and less fat and contained high volume of iron and healthy. You can enjoy which light fat and rich lean meat.

 

Piccagna Nu Aru (Garlic steak)

“Garlic steak”
This is a popular menu and grilled with garlic oil.

 

Cupin

“Beef Hump meat”
It’s a valuable part of beef. Even in authentic Brazil, it’s difficult to eat except by churrasco restaurants.
This part is moderately fatted, each bite tasteful, and melt in the mouth.

 

Fraldinha (Beef outside skirt)

“Beef outside skirt”
It looks lean meat, soft and you can taste the sweetness of fat. This part is located around diaphragm. It’s a popular for Yakiniku, and familiar part.

 

Porco (Pork)

“Pork shoulder loin”
This is a lean meat and its part from neck to back of pork. You can enjoy a good taste of pork.

 

Linguiça (Pork sausage)

“Pork sausage”
It is grilled from raw sausage. You can enjoy plenty of juiciness and strong meat taste.

 

Coração (Chicken heart)

“Chicken heart (Hatsu)”
It’s characterized that elastic texture. The flavor of herb spice is addictive.

 

Frango (Chicken thigh)

“Chicken Thigh with bone”
It’s a popular churrasco of chicken. It’s marinated special herb sauce and grilled soften and juicy.

 

Camarao (Grilled shrimp)

“Red shrimp” is marinated with special spice sauce with lemon flavor. You can even enjoy shrimps’ shell which is grilled well.

 

Abacaxi (Pineapple)

To grill makes sweeter “Grilled pineapple”
It’s a popular churrasco menu and makes to help to digestion for meat. This is a popular to women and children.

 

Queijo

This is one of the classic churrasco menus.
It’s a good combination with Brazilian wine.

DRINK

All-You-Can-Drink Standard Plan 2,420yen
Kirin Ichiban Shibori Draft Beer / Sparkling Wine / Highball / Wine (Red/White) / Sparkling Cocktail / Gin and Tonic / Vodka and Tonic / Moscow Mule / Cassis / Campari / Cuba Libre / Soft Drink

 

All-You-Can-Drink Premium Plan 3,520yen
Champagne / Brooklyn Lager / Kirin Ichiban Draft Beer / Wine (Red/White)/ Caipirinha / Caipiroska / Caipirissima / Batida de Mango / Batida de Acai / Batida de Guava / Champagne Cocktail / Highball / Gin and Tonic / Vodka and Tonic / Moscow Mule / Cassis / Campari / Cuba Libre / Soft Drink

※ The price includes tax.